Series of modular cold storage, used in different temperature modes and manufactured by Soko Inžinjering, are intended for facilities used for displaying, keeping and storing food products (either fresh or frozen) and drinks. This primarily refers to supermarkets, shops, restaurants, kitchens, hotels…
The equipment has a high-level quality, meets the provisions and standards that regulate the refrigeration as well as hygienic and health requirements relating to food products. It is acceptable for HACCP certified facilities.
